Flounder

Fisher King maintains a consistent supply of flounder from our HACCP/QMP certified processors, offering a variety of products in skinless and skin-on shatter pack and IQF to supply our customers worldwide.

 

Thawing Instructions:

Place in refrigerator until defrosted to maintain firmness, do not immerse in water.

 

Nutritional Information:
Serving size: 85 g
Total fat: 1 g
Saturated fat: 0 g
Cholesterol: 41 mg
Sodium: 69 mg
Total Carbohydrate: 0 g
Dietary fiber: 0 g
Sugar: 0 g
Protein: 16 g