
Fisher King maintains a consistent supply of flounder from our HACCP/QMP certified processors, offering a variety of products in skinless and skin-on shatter pack and IQF to supply our customers worldwide.
Thawing Instructions:
Place in refrigerator until defrosted to maintain firmness, do not immerse in water.
| Nutritional Information: |
| Serving size: 85 g |
| Total fat: 1 g |
| Saturated fat: 0 g |
| Cholesterol: 41 mg |
| Sodium: 69 mg |
| Total Carbohydrate: 0 g |
| Dietary fiber: 0 g |
| Sugar: 0 g |
| Protein: 16 g |